Just a little something different than usual dill or ranch vegetable dip! People are always pleasantly surprised when they first try this one! And can never seem to get enough of it!
Curry Vegetable Dip
1 cup mayo
3/4 to 1 teaspoon curry powder
1/4 teaspoon garlic salt
1 teaspoon terragon vinegar (white vinegar works fine too if you can’t find this)
1/4 teaspoon onion salt
Mix all ingredients together and refrigerate several hours before serving!